Name: Kids’ Summer Culinary Camp – Session 3: August 3–7, 2026 | Forklift Virginia
Brand: Rosendale Collective Shop
Price: 450.0 USD
Availability: InStock

Kids’ Summer Culinary Camp – Session 3: August 3–7, 2026 | Forklift Virginia

Early Drop Off at 8 AM or Late Pick Up at 4PM:

No Thanks - Drop Off at 9am and Pick Up at 3pm

Early Drop Off at 8am

Late Pick Up at 4pm

Both - Early Drop Off at 8am and Late Pick Up at 4pm

Price Save $ 249

Quality Assurance on all Products

Expedited Shipping Options

Safe and Secure Payment Processing

In stock, ready to ship
Inventory on the way

[{"id":42048483590229,"title":"No Thanks - Drop Off at 9am and Pick Up at 3pm","option1":"No Thanks - Drop Off at 9am and Pick Up at 3pm","option2":null,"option3":null,"sku":null,"requires_shipping":false,"taxable":false,"featured_image":null,"available":true,"name":"Kids’ Summer Culinary Camp – Session 3: August 3–7, 2026 | Forklift Virginia - No Thanks - Drop Off at 9am and Pick Up at 3pm","public_title":"No Thanks - Drop Off at 9am and Pick Up at 3pm","options":["No Thanks - Drop Off at 9am and Pick Up at 3pm"],"price":45000,"weight":0,"compare_at_price":69900,"inventory_quantity":19,"inventory_management":"shopify","inventory_policy":"deny","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[]},{"id":42048483622997,"title":"Early Drop Off at 8am","option1":"Early Drop Off at 8am","option2":null,"option3":null,"sku":null,"requires_shipping":false,"taxable":false,"featured_image":null,"available":true,"name":"Kids’ Summer Culinary Camp – Session 3: August 3–7, 2026 | Forklift Virginia - Early Drop Off at 8am","public_title":"Early Drop Off at 8am","options":["Early Drop Off at 8am"],"price":50000,"weight":0,"compare_at_price":69900,"inventory_quantity":20,"inventory_management":"shopify","inventory_policy":"deny","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[]},{"id":42048483655765,"title":"Late Pick Up at 4pm","option1":"Late Pick Up at 4pm","option2":null,"option3":null,"sku":null,"requires_shipping":false,"taxable":false,"featured_image":null,"available":true,"name":"Kids’ Summer Culinary Camp – Session 3: August 3–7, 2026 | Forklift Virginia - Late Pick Up at 4pm","public_title":"Late Pick Up at 4pm","options":["Late Pick Up at 4pm"],"price":50000,"weight":0,"compare_at_price":69900,"inventory_quantity":20,"inventory_management":"shopify","inventory_policy":"deny","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[]},{"id":42048483688533,"title":"Both - Early Drop Off at 8am and Late Pick Up at 4pm","option1":"Both - Early Drop Off at 8am and Late Pick Up at 4pm","option2":null,"option3":null,"sku":null,"requires_shipping":false,"taxable":false,"featured_image":null,"available":true,"name":"Kids’ Summer Culinary Camp – Session 3: August 3–7, 2026 | Forklift Virginia - Both - Early Drop Off at 8am and Late Pick Up at 4pm","public_title":"Both - Early Drop Off at 8am and Late Pick Up at 4pm","options":["Both - Early Drop Off at 8am and Late Pick Up at 4pm"],"price":55000,"weight":0,"compare_at_price":69900,"inventory_quantity":20,"inventory_management":"shopify","inventory_policy":"deny","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[]}]

Location: Forklift Virginia, 75 Lawson Rd SE Unit 109, Leesburg, VA 20175
Camp Hours: 9:00 AM – 3:00 PM
Early Drop-Off/Late Pick-Up: Available from 8:00 AM for an additional fee of $50 per week and 4:00 PM an additional $50/week
Ages: 10 and up
Price for Full Week: $450/student

Overview:
Wrap up summer with a week full of creativity, flavor, and real-world kitchen skills at Forklift Virginia! Campers ages 10 and up will work at their own station each day to prepare exciting meals from scratch, guided by Forklift’s professional chef team. From knife skills and tacos to homemade mozzarella, comfort food, and classic baked treats, this session delivers hands-on fun and culinary confidence.

Daily Themes and Menus:

Day 1: Knife Skills & Taco Bar
Campers begin with a hands-on knife safety overview and earn their certification before diving into a fun, flavor-packed menu:

Fresh tomato salsa with lime and cilantro
Build-your-own tacos with beef or beans, cheese, lettuce, and avocado
Street corn salad with cotija and lime

Day 2: Sushi & Asian Noodles
Explore Japanese and Asian-inspired dishes that teach knife precision, rolling, and wok techniques:

Vegetable sushi rolls with dipping sauce
Stir-fried udon noodles with veggies and sweet soy glaze
Crispy vegetable dumplings with ginger dipping sauce

Day 3: Pizza Party & Cheese Making
From dough to cheese, campers make it all by hand:

Homemade pizza dough
Fresh mozzarella from curd
Custom personal pizzas with house sauces and toppings
Optional garlic knots or Italian salad

Day 4: Classic Comfort Cookout
A cozy day of comfort food favorites and warm baking:

Roast chicken thighs with pan gravy
Creamy mashed potatoes
Homemade dinner rolls
Build-your-own dessert bar with fresh cookies, brownies, and ice cream toppings

Day 5: Pastry Chef Showcase – Classic Bakery Favorites
A sweet finale of bakery classics and hands-on baking:

Hand-rolled cinnamon rolls with cream cheese frosting
Old-fashioned oatmeal cookies (with mix-in options)
Classic chocolate chip cookies
Campers wrap up the week with a graduation celebration and take-home treat boxes.

What’s Included:

Daily chef-led instruction
All ingredients and kitchen equipment
Lunch and snacks provided daily
Recipe pack and take-home samples
Graduation certificate and Friday awards (parents welcome)

Important Note:
Due to class size and prep complexity, we are unable to accommodate dietary restrictions or substitutions for this session.

Register Today:
📧 Daniela@Rosendalenova.com
📞 (202) 969-6010