The Pig Cave Black Mustard


Produced in our own culinary lab in downtown Leesburg, the black mustard is spicy, bold, intense, and delicious - the way mustard is supposed to be. Serve with charcuterie and artisan cheeses; mix in salad dressings, or add as a condiment to make a great-tasting burger.
- Each jars are 3.5oz / 100g







