Experience professional-grade food preservation with the Rosendale Innovation Line 52 Vacuum Packaging Machine. This advanced combivac is pre-programmed with Rich Rosendale’s Sous-vide settings, providing an unmatched level of sophistication and versatility for your kitchen.

The vacuum packer showcases an array of settings - COMPACT, Liquids, Fragile/Sharp, Trapped Air, Marinate, Tenderize, Vacuum Blanch, Hyper Knead, Jarring, Infusion, Red Meat, and Compression - catering to a wide range of vacuum packaging tasks. Whether vacuum packing delicate items and liquids or enhancing the color of vegetables without heat, this machine has it all.

Included in this countertop model is a direct thermal printer, featuring a monochrome print method and a 3-button user interface. This machine operates with a powerful 889 cf/h (25 m³/h) Busch vacuum pump, 1.34 HP, and is powered by 110‐120v/60/1‐ph.

Enjoy a 1-year labor and 3-year parts warranty, and a service kit for standard maintenance. Shipping fee is included in the price.

Features:

• Pre-programmed with Certified Master Chef Rich Rosendale’s Sous-vide settings
• Direct thermal printer included for easy labeling
• Broad range of vacuum packaging settings
• Powerful Busch vacuum pump with 889 cf/h (25 m³/h) capacity
• 1-year labor and 3-year parts warranty
• Standard maintenance service kit included
• Shipping fee included