Virtual Class: AI Powered Executive Chef: Culinary Innovation with Artificial Intelligence, January 23rd, via Zoom - 2024

Virtual Class: AI Powered Executive Chef: Culinary Innovation with Artificial Intelligence, January 23rd, via Zoom - 2024

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Webinar Title: AI-Powered Chef: Culinary Innovation with Artificial Intelligence

Webinar Description:

Are you ready to step into the future of culinary excellence? Join us for the "AI-Powered Chef" webinar, led by Certified Master Chef Rich Rosendale. Discover how Artificial Intelligence (AI) is reshaping the culinary world, from menu development to kitchen productivity. This exclusive online event is tailor-made for chefs and hospitality professionals eager to harness the transformative potential of AI in their culinary endeavors.

Webinar Highlights:

  • AI Essentials for Culinary Professionals: Explore the core principles of AI and its practical applications in the culinary industry, including data analysis and communication optimization.

  • AI in the Kitchen: Gain insights into AI-driven recipe development, menu creation, kitchen assistants, and productivity tools that can elevate your culinary creations.

  • AI in Business Functions: Discover how AI is revolutionizing customer service, finance, HR, IT, operations, and marketing within the culinary and hospitality sectors.

  • AI in Culinary Media: Explore AI's role in content creation, social media strategies, and imaginative culinary content production. Get a glimpse of future industry trends.

  • Personal Productivity and Work-Life Balance: Chef Rich Rosendale will share valuable insights on increasing personal productivity, ensuring a great work-life balance for yourself and your team, while improving morale and product quality.

Who Should Attend:

This webinar is tailored for chefs, culinary professionals, and hospitality experts eager to leverage AI for culinary excellence, business success, and personal well-being.

Webinar Details:

  • Date: January 23, 2024
  • Time: 1:00 PM - 3:30 PM (Eastern Time)
  • Platform: Zoom

Webinar Fee:

  • Standard Rate: $699/pp
  • Early Bird Rate (Register by December 1st, 2023): $499

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Upon registration, you will receive a confirmation email with instructions on how to join the webinar on the scheduled date. Ensure you have Zoom installed on your device for seamless access.

Presenter: Chef Rich Rosendale

Don't miss this opportunity to explore the fascinating intersection of AI and the culinary arts with Chef Rich Rosendale. Enhance your culinary skills, stay updated with industry trends, unlock the potential of AI in your culinary journey, and discover the keys to personal and team productivity.

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